Squash soup

I used kabocha squash last but I have also tried butternut squash. Any squash you like will probably work

Cut up and roast your squash until soft

Sauté onion and garlic

Add squash

Add broth of your choice

Bring To Boil. Reduce To Simmer.

Blend your Soup

Season as desired. Some sweet seasoning also works like cinnamon and maple syrup